Based on the novel “Rezept fürs Vergnügen” by German author Poppy J. Anderson. The story follows a journalist whose life takes an unexpected turn when circumstances lead him into the culinary world to manage a kitchen. In the literary original, having his own kitchen in Boston, he prepares to embark on a new phase of his career—working on publishing a book and launching his own TV show—while navigating personal challenges that could transform his life. Age limit: 15+